Errazuriz: Aconcagua Valley, Casablanca Valley and Curico Valley, Chile

Sauvignon Blanc Estate

Sauvignon Blanc Estate, Casablanca Valley

The grapes are hand-harvested, cold-fermented and “aged sur-lie” for up to three months in French oak barrels for complexity. The wine has a vibrant and refreshing dry style with a zingy citrus fruit character.








2007 Vintage Reviews

“Pale straw. Fresh grapefruit and lime aromas display impressive energy and precision. Brisk citrus flavors show good concentration and clarity, with bright mineral lift on the close. Gains weight and sweetness with air without losing vivacity. This is very easy to drink.” 89 IWC, Mar/Apr 2008

2005:

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